Health Science, B.S.

Core Requirements

Grades of C‐or better are required in all courses needed for the Health Science major, including chemistry and mathematics.

• BI 1020 - Foundations of Nutrition (4 Credits)
• BI 1110 - General Biology I (4 Credits)
• BI 1120 - General Biology II (4 credits)
• BI 2030 - Human Anatomy & Physiology I (4 Credits)
• BI 2040 - Human Anatomy and Physiology II (4 Credits)
• BI 3210 - Microbiology (4 Credits)
• BI 4030 - Research Thesis (2 Credits)

• (Must be taken twice for a total of 4 credits.)

• CH 2110 - General Chemistry I (4 Credits)
• CH 2120 - General Chemistry II (4 Credits)
• KI 2010 - First Aid/CPR/AED (1 Credit)
• MT 1600 - Algebra and Trigonometry (4 Credits)
• MT 2310 - Statistics (4 Credits)
• BI 3000 - Careers in Science (1 Credit)
• PH 2210 - General Physics I (4 Credits)

Required Electives

Students take 3 courses (for a total of 12 credits) from the lists below that support their choice of pre-professional track. Completion of the listed electives may be required for some graduate schools. Students interested in pursuing a graduate degree are encouraged to meet with their advisor to discuss the appropriate course selections.