2021-2022 Residential Undergraduate Catalog 
    
    Jun 20, 2024  
2021-2022 Residential Undergraduate Catalog [ARCHIVED CATALOG]

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BI 1020 - Foundations of Nutrition


An introduction to the basic concepts of nutrition, their application to the functions of carbohydrates, fats, proteins, minerals, and vitamins; the function and role of nutrients on health; and identification of substances in the diet which may adversely affect the body. Offered every spring. Credits: 4



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